dd Indulge in Premium Desserㅇㅇㅇㅇ

[MyDaily = Justin Sook Bang] Lotte Department Store announced on May 8 that it will hold a dessert pop-up event at its main store and Jamsil store until May 14 to celebrate White Day. At the food center on the basement floor of Lotte Department Store’s main branch, six premium dessert brands will be available in one place. Representatively, premium chocolate brands from professional chefs such as Le Bon Mariage and Scholvin, as well as macarons from Dewitt’s, a handmade dessert restaurant that has been selected as a blue ribbon winner for six consecutive years, will be showcased. From November 11-14, the Jamsil branch will offer six dessert brands, including premium chocolates such as Chocolat Thorns, Seongsu-dong Patisserie Petite Gâteau, and Ahu, at the food hall on the basement floor. A representative from Lotte Department Store said, “We hope that you will visit the pop-up store on the upcoming White Day and express your feelings with desserts that will capture your eyes and mouth, from chocolates to macarons, madeleines, and cakes.”

dd Indulge in Premium Desserㅇㅇㅇㅇ

[MyDaily = Justin Sook Bang] Lotte Department Store announced on May 8 that it will hold a dessert pop-up event at its main store and Jamsil store until May 14 to celebrate White Day. At the food center on the basement floor of Lotte Department Store’s main branch, six premium dessert brands will be available in one place. Representatively, premium chocolate brands from professional chefs such as Le Bon Mariage and Scholvin, as well as macarons from Dewitt’s, a handmade dessert restaurant that has been selected as a blue ribbon winner for six consecutive years, will be showcased. From November 11-14, the Jamsil branch will offer six dessert brands, including premium chocolates such as Chocolat Thorns, Seongsu-dong Patisserie Petite Gâteau, and Ahu, at the food hall on the basement floor. A representative from Lotte Department Store said, “We hope that you will visit the pop-up store on the upcoming White Day and express your feelings with desserts that will capture your eyes and mouth, from chocolates to macarons, madeleines, and cakes.”